Restaurant Supervisor Career Examples

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1- Restaurant Supervisor

Ensure that the most suitably qualified person is appointed in the event of a vacancy. Ensure maximum security in all areas under your control. Liase with customers regarding special functions.

2- Hydrochloric manufacturing Supervisor

Supervise coordinates activities of workers engaged in producing hydrogen chloride from decomposition of salt by sulfuric acid. Perform other duties as described under Supervisor any industry Master Title..

3- Supervisor Hydrochloric Area

Supervise coordinates activities of workers engaged in producing hydrogen chloride from decomposition of salt by sulfuric acid. Perform other duties as described under Supervisor any industry Master Title..

4- Hydrochloric Area Supervisor

Supervise coordinates activities of workers engaged in producing hydrogen chloride from decomposition of salt by sulfuric acid. Perform other duties as described under Supervisor any industry Master Title..

5- Supervisor Cell efficiency

Supervise and coordinates activities of workers engaged in maintenance of electrolytic cells and in drawing off hydrogen chlorine generated by electrolysis. Perform other duties as described under Supervisor any industry Master Title..

6- Supervisor Sugar Refinery

Supervise coordinates activities of workers engaged in converting liquid starch to liquid sugars. Train workers in operation of equipment. Read instrument dials in control room of automatic plant and thermometers, meters and gauges at stations in plant to verify specified processing procedures.

7- Sugar Refinery Supervisor

Supervise coordinates activities of workers engaged in converting liquid starch to liquid sugars. Train workers in operation of equipment. Read instrument dials in control room of automatic plant and thermometers, meters and gauges at stations in plant to verify specified processing procedures.

8- Supervisor Sugar House

Supervise coordinates activities of workers engaged in cooling, crystalizing, separating, and drying sugar liquors to produce granular sugar. Read instrument-control meters, thermometers and gauges to verify specified processing procedures.

9- Sugar House Supervisor

Supervise coordinates activities of workers engaged in cooling, crystalizing, separating, and drying sugar liquors to produce granular sugar. Read instrument-control meters, thermometers and gauges to verify specified processing procedures.

10- Supervisor Steffen House

Supervise and coordinates activities of workers in processing sugar-beet molasses, and in operating kilns to produce lime carbon-dioxide gas used for carbonation of raw sugar-beet juice. Direct workers in diluting molasses, mixing lime with solution and recovering hot and cold saccharate cake filtrate from filter presses.

11- Supervisor Mill House

Supervise coordinates activities of workers engaged in processing grain for use in manufacturing starch, sugar, and feed products. Direct workers in softening and expanding grain kernels in acid solution steep-water , grinding grain in mills and in separating elements, like starch gluten from milled grain.

12- Mill House Supervisor

Supervise coordinates activities of workers engaged in processing grain for use in manufacturing starch, sugar, and feed products. Direct workers in softening and expanding grain kernels in acid solution steep-water , grinding grain in mills and in separating elements, like starch gluten from milled grain.

13- Malted Milk Supervisor

Supervise workers engaged in making, bottling, and packaging malted milk powder. Assign production runs to operators of mashing, evaporating, drying, blending, filling and casing machines. Tour department to observe machines, production records and automatic recording charts for specified temperature, pressure, liquid level and machine setting.

14- Supervisor Liquid Yeast

Supervise and coordinates activities of workers engaged in production of yeast cream used in manufacture of bakers yeast food yeast. Train workers in machine equipment operation. Observe production operations reviews laboratory results of liquid yeast.

15- Liquid Yeast Supervisor

Supervise and coordinates activities of workers engaged in production of yeast cream used in manufacture of bakers yeast food yeast. Train workers in machine equipment operation. Observe production operations reviews laboratory results of liquid yeast.

16- Supervisor Grain And Yeast Plants

Supervise and coordinates activities of workers engaged in drying, bagging, and loading spent brew mash grains surplus fermenting yeast. Coordinate drying, bagging and car-loading operations requisitions materials to meet daily production schedules.

17- Grain And Yeast Plants Supervisor

Supervise and coordinates activities of workers engaged in drying, bagging, and loading spent brew mash grains surplus fermenting yeast. Coordinate drying, bagging and car-loading operations requisitions materials to meet daily production schedules.

18- Supervisor Fermenting Cellars

Supervise coordinates activities of workers engaged in fermenting liquid wort. Move controls of refrigeration equipment to maintain specified temperatures in cellar. Observe time, temperature and pressure recording charts on fermenting tanks compares with job order specifications.

19- Supervisor Feed House

Supervise and coordinates activities of workers engaged in grinding and drying byproducts of starch bran gluten in preparation of stock food. Train workers in operation of equipment. Examine machinery, valves, pumps and conveyors to detect malfunctions resulting in leakage, spillage, overflow and choke-up.

20- Feed House Supervisor

Supervise and coordinates activities of workers engaged in grinding and drying byproducts of starch bran gluten in preparation of stock food. Train workers in operation of equipment. Examine machinery, valves, pumps and conveyors to detect malfunctions resulting in leakage, spillage, overflow and choke-up.

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