Chief Cook Career Examples

1- Chief Cook

Supervise and coordinates activities of kitchen personnel participates in preparation of meals aboard cargo ship. Collaborate with Steward/Stewardess, Chief, Cargo Vessel water trans. to plan menus.

2- Varnish Cooker

Control equipment to melt, cook, and mix ingredients, like gums, oils, turpentine, and naphtha, for use in manufacture of varnishes. Weigh gum dumps it into gum pot or agitator tank over burner. Pour in oil, as gum becomes liquid and adjusts burner controls to regulate heat.

3- Supervisor Cook Room

Supervise coordinates activities of workers engaged in brining, syruping, lidding, or capping containers of food products. Control temperature of atmospheric conveyor-type cooking machines. Perform duties as described under Supervisor any industry Master Title..

4- Cook Room Supervisor

Supervise coordinates activities of workers engaged in brining, syruping, lidding, or capping containers of food products. Control temperature of atmospheric conveyor-type cooking machines. Perform duties as described under Supervisor any industry Master Title..

5- Cooker Cleaner

Clean coils inside surfaces of steam kettles used for cooking foods. Climb inside of kettle and scrubs coils interior surface of kettle, using cleanser, steel wool and soap. Open drain valve at bottom of kettle sprays water over interior of kettle to flush soap, steel wool, cleanser and food particles through drain..

6- Cook Mexican Food

Supervise coordinates activities of workers engaged in preparing, cooking, portioning, and packaging ready-to-serve Mexican food specialties, like chili, tamales, enchiladas, and tacos seasoned chili beans wrapped in tortillas .

7- Cooker Helper

Perform any combination of following duties concerned with processing nuts. Stir nuts being boiled in water to soften shells preparatory to cracking, using paddle. Dump softened nuts into hoppers or onto conveyors leading to cracking packing machines.

8- Cook Blender

Tend vat to cook blended cheeses or cheese curd other ingredients to make process cheese. Start agitator signals for cheese to be dropped into vat. Turn steam valve observes thermometer to heat vat to specified temperature.

9- Digester Cook

Operate battery of stationary or rotary steam digesters to cook wood chips with soda ash or acid to make pulp for use in manufacture of paper insulation board. Signal Digester-Operator Helper paper and pulp; paper goods 532.686-010 to charge digesters with specified amounts of chips chemicals.

10- Cooker Process Cheese

Tend vat to cook blended cheeses or cheese curd other ingredients to make process cheese. Start agitator signals for cheese to be dropped into vat. Turn steam valve observes thermometer to heat vat to specified temperature.

11- Dog and cat Food Cook

Control battery of steam-jacketed kettles that cook ingredients for preparation of dog cat foods. Dump or pours premeasured amounts of water ground meat into kettles. Start agitator to mix ingredients.

12- Cook Dog and cat Food

Control battery of steam-jacketed kettles that cook ingredients for preparation of dog cat foods. Dump or pours premeasured amounts of water ground meat into kettles. Start agitator to mix ingredients.

13- Syrup Maker Cook

Operate equipment to mix and cook ingredients to produce flavoring extracts syrup. Scan formula sheet to define proportion of ingredients required, like sugar, water and flavoring. Push buttons to admit automatically metered ingredients into blending tank to activate mixer.

14- Cook Syrup Maker

Operate equipment to mix and cook ingredients to produce flavoring extracts syrup. Scan formula sheet to define proportion of ingredients required, like sugar, water and flavoring. Push buttons to admit automatically metered ingredients into blending tank to activate mixer.

15- Confectionery Cooker

Control open-fire or steam-jacketed kettles or batch or continuous pressure cookers to cook candy, gum, or other confectionery ingredients according to formula. Weigh or measures ingredients, like sugar, corn syrup, butter and gum base and adds them to cooking utensil.

16- Cook Candy

Mix cooks candy ingredients by following, modifying, or formulating recipes to produce product of specified flavor, texture, and color. Cook ingredients [Confectionery Cooker sugar conf. ] at specified temperatures in open-fire or steam-jacketed kettles or in batch or continuous pressure cookers.

17- Cheese Cooker

Cook milk specified ingredients to make cheese, according to formula. Pasteurize separates milk to obtain prescribed butterfat content. Turn valves to fill vat with milk heat milk to specified temperature.

18- Cook box Filler

Tend steam-jacketed tank in which flesh is removed from bones of animals. Lower basket of bones into water-filled cooking tank, using hoist. Open regulates steam valves to heat water to specified temperature.

19- Meal Cooker

Tend steam cooker that breaks down oil cells controls moisture content of corn, soybeans, cottonseed, linseed meal meats or fish, prior to extraction of oil. Turn valves to regulate steam pressure inside cooker or steam jacket to maintain temperature within specified range.

20- Cooker Meal

Tend steam cooker that breaks down oil cells controls moisture content of corn, soybeans, cottonseed, linseed meal meats or fish, prior to extraction of oil. Turn valves to regulate steam pressure inside cooker or steam jacket to maintain temperature within specified range.